INGREDIENTS
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2 large sweet potatoes, cut in large matchsticks/batons approx. 1/4" x 2"
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2 tablespoons olive oil
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2 teaspoons salt
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1 teaspoon ground cumin
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1 teaspoon chile powder
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1 teaspoon paprika
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1 teaspoon freshly ground black pepper
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1/2 teaspoon cayenne, or to taste
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Chili-Cilantro Sour Cream (recipe below)
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1 cup sour cream
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1 tablespoon freshly squeezed lime juice
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2 teaspoons sweet chili sauce
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1 small garlic clove, minced
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1/2 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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1 heaping tablespoon chopped cilantro