Southwestern Quinoa Casserole

Name: Southwestern Quinoa Casserole
Ingredients: 1 cup quinoa, rinsed; 2 cups chicken or vegetable stock; 2 boneless skinless chicken breasts, chopped into 1 inch chunks; 1 packet taco seasoning, divided; 1/2 of a medium red onion, diced; 1/2 of ajalapeño, seeds and ribs removed, diced; 1 red pepper, seeds and ribs removed, diced; 1 clove garlic, minced; 1 1/2 tablespoons oil; 1 cup frozen corn; 1- 14oz. can black beans, drained and rinsed or 1 can medium chili beans; 1- 14ox can fire roasted diced tomatoes, drained; 1 tablespoon fresh cilantro; 1/3 cup small curd cottage cheese; 1 1/2 cups sharp cheddar cheese, divided

Southwestern Quinoa Casserole was pinched from <a href="http://centercutcook.com/southwestern-quinoa-casserole/" target="_blank">centercutcook.com.</a>

"There is SO much goodness packed into one casserole: quinoa, sautéed chicken, red peppers, fire roasted diced tomatoes, corn, cilantro, jalapeños, chili beans, red onion, and cheddar cheese...."

INGREDIENTS

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1 cup quinoa, rinsed

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2 cups chicken or vegetable stock

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2 boneless skinless chicken breasts, chopped into 1 inch chunks

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1 packet taco seasoning, divided

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1/2 of a medium red onion, diced

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1/2 of ajalapeño, seeds and ribs removed, diced

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1 red pepper, seeds and ribs removed, diced

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1 clove garlic, minced

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1 1/2 tablespoons oil

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1 cup frozen corn

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1- 14oz. can black beans, drained and rinsed or 1 can medium chili beans

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1- 14ox can fire roasted diced tomatoes, drained

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1 tablespoon fresh cilantro

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1/3 cup small curd cottage cheese

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1 1/2 cups sharp cheddar cheese, divided

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