INGREDIENTS
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3 tablespoons butter
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3 tablespoons all-purpose flour
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1 teaspoon Dijon mustard
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3 cups milk
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1 teaspoon salt
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8 ounces extra sharp white Cheddar cheese
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4 ounces cream cheese
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12 ounces elbow macaroni
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1 package pre-cooked southwestern seasoned chicken breast strips
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1/2 cup frozen corn kernels
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2 Roma tomatoes
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1/3 cup crumbled tortilla chips