Southwestern Lasagna

Name: Southwestern Lasagna
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 cup zucchini, shredded; 1 can (10-ounces) black beans, drained; 1 can (10-ounces) corn, drained; 4 cups Stonyfield lowfat plain yogurt (to yield 2 cups plain yogurt cheese); 1 can (3-ounces) green chiles, chopped; 2 teaspoons garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 eggs; 1 cup Mozzarella cheese, shredded; 1 cup Montery Jack cheese, shredded; 12 corn tortillas; 32 ounces pasta sauce

Southwestern Lasagna was pinched from <a href="http://www.recipelion.com/Mexican-Recipes/Southwestern-Lasagna" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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1 pound ground beef

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1 medium onion, chopped

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1 cup zucchini, shredded

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1 can (10-ounces) black beans, drained

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1 can (10-ounces) corn, drained

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4 cups Stonyfield lowfat plain yogurt (to yield 2 cups plain yogurt cheese)

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1 can (3-ounces) green chiles, chopped

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2 teaspoons garlic powder

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1/2 teaspoon salt

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1/2 teaspoon pepper

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2 eggs

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1 cup Mozzarella cheese, shredded

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1 cup Montery Jack cheese, shredded

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12 corn tortillas

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32 ounces pasta sauce

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