INGREDIENTS
•
2 tablespoons olive oil, plus extra for brushing
•
1 pound skinless, boneless chicken breasts – diced
•
1 medium-large onion, minced
•
1 cup frozen corn
•
1 (14.5)oz can black beans, rinsed & drained
•
2.5 cups fresh baby spinach
•
2 jalapenos, seeded & minced
•
1 tablespoon cumin
•
1 tablespoon chili powder
•
2 cups shredded pepper jack cheese
•
salt & pepper to taste
•
10 taco sized flour tortillas