Southwestern Egg In a Hole
"Have a fun and funky breakfast with this modern and Southwestern twist on the traditional Egg In A Hole, featuring puff pastry and spicy chile!..."
INGREDIENTS
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4 Roma Tomatoes
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2 Serrano Peppers
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2 Garlic Cloves (peeled)
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Kosher Salt (to taste)
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1 Sheet Pepperidge Farm® Puff Pastry (thawed)
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1/2 C Monterey Jack Cheese (shredded)
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4 Eggs
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1/2 C Tomatoes (diced)
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1/2 Avocado (diced)
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4 Tbsp Chile
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1/2 C Cotija Cheese
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Kosher Salt (to taste)
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Pepper (to taste)
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