Southwestern Deviled Eggs

Name: Southwestern Deviled Eggs
Yield: 12
Ingredients: 6 large eggs, hard-boiled and peeled; 1/3 cup mayonnaise; 3 tablespoons shredded Cheddar; 2 tablespoons salsa; 1 1/2 tablespoons sour cream; 1 tablespoon chopped green onion, plus more for garnish, optional; 1 teaspoon ground cumin; Salt and freshly ground black pepper

Southwestern Deviled Eggs was pinched from <a href="http://www.foodnetwork.com/recipes/paula-deen/southwestern-deviled-eggs-recipe-1949486" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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6 large eggs, hard-boiled and peeled

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1/3 cup mayonnaise

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3 tablespoons shredded Cheddar

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2 tablespoons salsa

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1 1/2 tablespoons sour cream

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1 tablespoon chopped green onion, plus more for garnish, optional

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1 teaspoon ground cumin

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Salt and freshly ground black pepper

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