Southwestern Chopped Salad with Cilantro Dressing

Name: Southwestern Chopped Salad with Cilantro Dressing
Ingredients: Large head of romaine; 15 oz. can black beans, rinsed and drained; 1 large orange bell pepper; 1 pint cherry tomatoes; 2 cups corn (I used frozen, thawed); 5 green onions; Creamy Cilantro-Lime Dressing* or other dressing of choice

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INGREDIENTS

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Large head of romaine

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15 oz. can black beans, rinsed and drained

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1 large orange bell pepper

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1 pint cherry tomatoes

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2 cups corn (I used frozen, thawed)

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5 green onions

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Creamy Cilantro-Lime Dressing* or other dressing of choice

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