Southwestern Chopped Chicken Salad yield: SERVES 6
INGREDIENTS
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6 cups chopped romaine lettuce
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6 cups cubed cooked chicken1
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1 and 1/2 cups corn
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1 and 1/2 cups black beans
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2 tomatoes, diced
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1 avocado, diced
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1/2 red onion, diced
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3/4 cup shredded cheddar cheese
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1 cup crushed tortilla chips
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handful chopped cilantro
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DRESSING
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1/2 cup plain Greek yogurt (I use nonfat)
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3 Tablespoons extra virgin olive oil
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2 teaspoons honey
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2 teaspoons apple cider vinegar
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1 teaspoon minced garlic
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juice of 1 lime
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1/2 jalapeño, finely diced
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2 heaping teaspoons taco seasoning (I use mild)
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salt, to taste and if needed
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