Southwestern Chicken Pizza Rolls

Name: Southwestern Chicken Pizza Rolls
Yield: 12 rolls.
Ingredients: 2 cups (3/4 lb) cooked, shredded chicken; 1 envelope (3 tablespoons) taco seasoning; 1 tablespoon olive oil; 1 cup diced onion (about 1/2 an onion); 1/2 cup diced red bell pepper (about 1 bell pepper); 1 cup corn (fresh or frozen); 2-3 cloves garlic, minced; 1 can (13.8 oz) refrigerated classic pizza crust; 1/2 cup black beans, drained and rinsed; 1 (10 ounce) cans Ro-Tel Diced Tomatoes and Green Chiles, drained; 1/2 cup shredded cheddar cheese; 1/3 cup thinly sliced green onions

Southwestern Chicken Pizza Rolls was pinched from <a href="http://www.kevinandamanda.com/southwestern-chicken-pizza-rolls/" target="_blank" rel="noopener">www.kevinandamanda.com.</a>

INGREDIENTS

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2 cups (3/4 lb) cooked, shredded chicken

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1 envelope (3 tablespoons) taco seasoning

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1 tablespoon olive oil

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1 cup diced onion (about 1/2 an onion)

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1/2 cup diced red bell pepper (about 1 bell pepper)

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1 cup corn (fresh or frozen)

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2-3 cloves garlic, minced

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1 can (13.8 oz) refrigerated classic pizza crust

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1/2 cup black beans, drained and rinsed

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1 (10 ounce) cans Ro-Tel Diced Tomatoes and Green Chiles, drained

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1/2 cup shredded cheddar cheese

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1/3 cup thinly sliced green onions

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