"A cheeseball with the southwestern of green chiles and cilantro...."
INGREDIENTS
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8 oz shredded sharp cheddar cheese
•
8 oz cream cheese, at room temperature
•
2 tablespoons butter, at room temperature
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1/4 cup finely diced onion
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1/4 teaspoon garlic powder
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1 (4 oz) can chopped green chiles
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chopped cilantro
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crackers, for serving