Southwestern Breakfast Casserole

Name: Southwestern Breakfast Casserole
Ingredients: 1 (8 1/2 ounce) package corn muffin mix-prepared; 3 cups cubed (1/2 inch) Italian bread; 8 ounces Italian sausage; 1 cup chopped onion; 2 cups milk; 1 teaspoon ground cumin; 1/8 teaspoon black pepper; 1 (10-ounce) can diced tomatoes and green chiles, undrained; 4 eggs; 2 cups shredded Colby-Jack cheese, divided

Southwestern Breakfast Casserole was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/southwestern-breakfast-casserole-recipe-8987.aspx" target="_blank">www.cooking.com.</a>

INGREDIENTS

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1 (8 1/2 ounce) package corn muffin mix-prepared

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3 cups cubed (1/2 inch) Italian bread

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8 ounces Italian sausage

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1 cup chopped onion

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2 cups milk

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1 teaspoon ground cumin

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1/8 teaspoon black pepper

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1 (10-ounce) can diced tomatoes and green chiles, undrained

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4 eggs

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2 cups shredded Colby-Jack cheese, divided

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