Southwest-Style Slow-Cooker Pork Chops
"It's not the same old pork chops! Tender chops slow-cook in a flavorful baked-bean mixture--a tasty dinner for two...."
INGREDIENTS
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2 bone-in center-cut pork loin chops (1/2 inch thick)
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1/2 teaspoon peppered seasoned salt
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1/2 cup Green Giant™ Steamers™ Niblets® frozen corn
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1/4 cup Old El Paso™ Thick 'n Chunky salsa
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1 can (8 oz) baked beans, undrained
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