Southwest Quinoa and Black Bean Salad

Name: Southwest Quinoa and Black Bean Salad
Ingredients: 1 cup uncooked quinoa, rinsed well; 2 cups vegetable broth (or chicken broth); 1 can of black beans (19 oz), drained and rinsed; 1 cup of frozen corn; 1 red pepper, (I used red and orange for color); 2 large tomatoes, diced; 4 green onions, sliced; 1/4 cup cilantro, chopped; 1/2 cup olive oil; 2 fresh limes, juiced; 1 teaspoon cumin; 1 1/2 teaspoons chili powder; cayenne pepper to taste; salt to taste

Southwest Quinoa and Black Bean Salad was pinched from <a href="http://www.mennonitegirlscancook.ca/2015/08/southwest-quinoa-and-black-bean-salad.html?utm_source=feedburner" target="_blank">www.mennonitegirlscancook.ca.</a>

INGREDIENTS

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1 cup uncooked quinoa, rinsed well

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2 cups vegetable broth (or chicken broth)

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1 can of black beans (19 oz), drained and rinsed

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1 cup of frozen corn

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1 red pepper, (I used red and orange for color)

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2 large tomatoes, diced

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4 green onions, sliced

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1/4 cup cilantro, chopped

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1/2 cup olive oil

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2 fresh limes, juiced

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1 teaspoon cumin

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1 1/2 teaspoons chili powder

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cayenne pepper to taste

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salt to taste

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