Southwest Eggs & Veggie Skillet

Name: Southwest Eggs & Veggie Skillet
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 lb Red Potatoes; 3 Tbsp Water; 2 Tbsp Olive Oil; ½ cup Onion; ½ cup Red or Yellow Bell Pepper; 1 cup Frozen Corn Kernels; 1 Jalapeno Pepper; 1× 14.5 oz can Petite Diced Southwest Flavor or Regular Tomatoes; 2 tsp Southwest Seasoning; 1 tsp Kosher Salt; 4 Eggs; 1 Tbsp Smoked Paprika; 1 Tbsp Chili Powder; 1 Tbsp Garlic Powder; 1 Tbsp Coriander; 2 tsp Red Pepper

Southwest Eggs & Veggie Skillet was pinched from <a href="http://vegetarian.betterrecipes.com/southwest-eggs-and-veggie-skillet.html" target="_blank">vegetarian.betterrecipes.com.</a>

"Spicy potatoes, corn, tomatoes and peppers team up with perfectly cooked eggs for this meatless one skillet meal...."

INGREDIENTS

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1 lb Red Potatoes

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3 Tbsp Water

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2 Tbsp Olive Oil

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½ cup Onion

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½ cup Red or Yellow Bell Pepper

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1 cup Frozen Corn Kernels

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1 Jalapeno Pepper

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1× 14.5 oz can Petite Diced Southwest Flavor or Regular Tomatoes

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2 tsp Southwest Seasoning

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1 tsp Kosher Salt

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4 Eggs

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1 Tbsp Smoked Paprika

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1 Tbsp Chili Powder

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1 Tbsp Garlic Powder

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1 Tbsp Coriander

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2 tsp Red Pepper

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