INGREDIENTS
•
4 cup salad mix
•
1 cup chicken, cooked and diced
•
1/2 cup cherry tomatoes, sliced in half
•
1/2 cup shredded cheddar cheese
•
1/2 cup sweet corn
•
1/2 cup black beans (drained and rinsed)
•
1/4 cup southwest tortilla strips
•
1 avocado, ripe
•
1 1/2 tsp lemon juice
•
6oz plain Greek yogurt
•
1/4 tsp tabasco sauce
•
1/3 cup olive oil
•
1 cube (1 tsp) Dorot crushed garlic
•
3 cube (3 tsp) Dorot cilantro
•
3/4 tsp kosher salt