Southwest Chicken Parmesan and Rice

Name: Southwest Chicken Parmesan and Rice
Ingredients: 1-1/2 tsp. ground cumin, divided; 1 pkt. SHAKE &#39;N BAKE Extra Crispy Seasoned Coating Mix; 4 small boneless skinless chicken breasts (1 lb.); 1/2 cup long-grain white rice, uncooked; 1 can (8 oz.) tomato sauce; 1/2 cup TACO BELL® Thick & Chunky Salsa; 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese; 1/2 cup rinsed canned no-salt-added red kidney beans; 1/2 cup frozen corn, thawed; 1/4 cup loosely packed fresh cilantro, chopped; 1/4 cup KRAFT Zesty Lime Vinaigrette Dressing

"Put a twist on classic Parmesan chicken with this Southwest Chicken Parmesan and Rice recipe. Made with chicken, white rice, salsa, shredded cheese, cilantro and more, this Southwest Chicken Parmesan and Rice is a fun and flavorful recipe the entire family will enjoy...."

INGREDIENTS

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1-1/2 tsp. ground cumin, divided

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1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix

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4 small boneless skinless chicken breasts (1 lb.)

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1/2 cup long-grain white rice, uncooked

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1 can (8 oz.) tomato sauce

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1/2 cup TACO BELL® Thick & Chunky Salsa

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1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese

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1/2 cup rinsed canned no-salt-added red kidney beans

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1/2 cup frozen corn, thawed

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1/4 cup loosely packed fresh cilantro, chopped

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1/4 cup KRAFT Zesty Lime Vinaigrette Dressing

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