"Southwest Chicken Casserole is a quick and easy rice and chicken casserole made with pantry staples you probably already have on hand...."
INGREDIENTS
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2 cups rotisserie chicken (cubed (or cooked chicken))
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1 cup minute rice (uncooked (white or brown))
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2 cups chicken broth
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15 oz canned sweet corn (drained)
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15 Oz can black beans (drained and rinsed)
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16 oz jar salsa
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Jalapeños (minced, optional)
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1 tsp chili powder
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1 tsp cumin
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1 tsp onion powder
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2 cups fiesta blend shredded cheese