INGREDIENTS
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3-4 chicken breasts, cooked and diced
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Salsa (below or 1 c. pre-made)
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1 c. sour cream
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2 c. shredded cheddar cheese
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2 c. tortilla chips, crushed
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(1) large can diced tomatoes
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1 small (4 oz) can green chiles, diced
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1 can corn, drained
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1 can black beans, drained and rinsed
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1/2 c. onion, chopped
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3/4 tsp garlic salt
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1/8 tsp oregano
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1 tsp salt