INGREDIENTS
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2 1/2 pounds chicken breast, cut into bite-size pieces
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2 1/2 cups diced tomatoes
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1/2 teaspoon fresh garlic, chopped
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3/4 teaspoon cumin, ground
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3/4 teaspoon black pepper, ground
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3/4 tablespoon Better Than Bouillon® Roasted Chicken Base
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3/4 cup shredded cheddar cheese
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1 1/2 teaspoon chopped cilantro