INGREDIENTS
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½ lb. ground extra lean turkey
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1 chopped onion
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1 jalapeno pepper, seeds and ribs removed, diced
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1 red pepper, chopped
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½ tsp salt
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½ tsp ground cumin
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¼ tsp ground red pepper
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5 garlic cloves, minced
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⅔ cup low-sodium chicken broth
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2 (15 oz) cans black beans, rinsed and drained
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1-2 chopped seeded tomatoes
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¼ cup crumbled bacon
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½ cup (2 oz) shredded Monterey Jack cheese
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¼ cup thinly sliced green onions