"A dash of spice is a tasty addition to this creamy, cheesy vegetable casserole. From: The B.T.C. Old-Fashioned Grocery Cookbook: Recipes and Stories from a Southern Revival © 2013 by Alexe van Beuren. Buy the book..."
INGREDIENTS
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Cooking spray
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4 yellow squash
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2 yellow onions
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4 chopped green bell pepper
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1/2 Cheddar cheese
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1/2 pepper Jack cheese
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8 diced pimientos
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4 eggs
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2/3 mayonnaise
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2 dry vermouth
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2 Worcestershire sauce
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2 dried basil
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2 granulated onion
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2 granulated garlic
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2 hot sauce
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1/4 sugar
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Salt
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Freshly ground pepper
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3 panko breadcrumbs