Southern Yank Pulled Pork BBQ
""I'm a Yank. This is a Southern dish. We meet in the middle. Pulled pork shoulder slow-cooked in spices and sauces, great for a low-stress day, potluck, or any get-together. Put it on before work, ready when you get home! Fantastic over a bun, johnnycake, or just by itself."..."
INGREDIENTS
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1 cup bottled barbecue sauce
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3/4 cup ketchup
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1 1/2 cups chopped onion
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1 cup chopped celery
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1 cup water
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3 cloves garlic, chopped
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1/4 cup honey
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1/4 cup light brown sugar
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1/4 cup Worcestershire sauce
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1 1/2 teaspoons chili powder
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1 tablespoon hot pepper sauce (such as Tabasco®), or to taste
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salt and ground black pepper to taste
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1 (3 pound) pork shoulder roast
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