Southern Summer Vegetable Casserole

Name: Southern Summer Vegetable Casserole
Ingredients: 3 med or 2 lg tomatoes, sliced; kosher salt; 1 lg sweet onion, thinly sliced; 1 T unsalted butter; 2-3 sprigs fresh thyme; 1/2 c cooked field peas; 1-2 med yellow squash, thinly sliced; 7-8 fresh basil leaves, thinly sliced in strips; 4-1-1 seasoning; 8 oz Gruyere cheese, grated

Southern Summer Vegetable Casserole was pinched from <a href="http://syrupandbiscuits.com/southern-summer-vegetable-casserole/" target="_blank">syrupandbiscuits.com.</a>

INGREDIENTS

•

3 med or 2 lg tomatoes, sliced

•

kosher salt

•

1 lg sweet onion, thinly sliced

•

1 T unsalted butter

•

2-3 sprigs fresh thyme

•

1/2 c cooked field peas

•

1-2 med yellow squash, thinly sliced

•

7-8 fresh basil leaves, thinly sliced in strips

•

4-1-1 seasoning

•

8 oz Gruyere cheese, grated

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes