Southern-Style Veggie Sliders

Name: Southern-Style Veggie Sliders
Yield: 6
Ingredients: 2 15 ounce cans black-eyed peas, rinsed and drained; 1 egg, lightly beaten; 1/2 cup finely chopped red sweet pepper; 1/4 cup fine dry bread crumbs; 1/4 cup finely chopped celery; 3 green onions, finely chopped; 1/2 teaspoon garlic salt; 2 tablespoons olive oil; 1/2 cup mayonnaise; 1 teaspoon Cajun seasoning; 12 soft dinner rolls, split and toasted; Lettuce leaves

Southern-Style Veggie Sliders was pinched from <a href="http://www.bhg.com/recipe/vegetables/southern-style-veggie-sliders/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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2 15 ounce cans black-eyed peas, rinsed and drained

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1 egg, lightly beaten

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1/2 cup finely chopped red sweet pepper

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1/4 cup fine dry bread crumbs

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1/4 cup finely chopped celery

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3 green onions, finely chopped

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1/2 teaspoon garlic salt

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2 tablespoons olive oil

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1/2 cup mayonnaise

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1 teaspoon Cajun seasoning

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12 soft dinner rolls, split and toasted

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Lettuce leaves

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