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Southern Style Spaghetti Salad
INGREDIENTS
•
1 pound spaghetti, broken in half
•
2 cups (8 ounces) shredded Colby-Jack cheese
•
1 cup mayonnaise
•
1 (5-ounce) jar sliced Spanish olives, drained
•
2 tablespoons sweet pickle relish
•
1/2 teaspoon black pepper
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5
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