"Southern Style Shrimp and Grits are creamy, cheesy grits topped with shrimp and bacon. It’s a super simple, classic dinner and so easy to make...."
INGREDIENTS
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6 cups water
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1 ½ cups old fashioned grits
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1 cup freshly shredded parmesan cheese
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4 tablespoons butter ((1/4 cup))
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1 teaspoon salt (divided)
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1 teaspoon ground black pepper (divided)
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6 slices bacon (chopped into small pieces)
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16 ounces large shrimp (peeled and deveined, tail on)
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¼ teaspoon paprika
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2 tablespoons lemon juice