Southern Style Potato Salad
INGREDIENTS
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6 medium baking potatoes*, peeled & cut into 1-inch cubes
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Salt
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6 boiled eggs, peeled & chopped
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1/3 cup sweet pickle relish
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1 cup mayonnaise**
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1 heaping tablespoon Dijon mustard
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3/4 teaspoon salt
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3/4 teaspoon black pepper
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