Southern-Style Neck Bones

Name: Southern-Style Neck Bones
Prep time: 15 min
Cook time: 2 h 45 min
Yield: 5
Ingredients: 2 onions, roughly chopped; 5 cloves garlic, roughly chopped; 1 tablespoon distilled white vinegar; 1/4 cup water; 4 pounds pork neck bones; 1 1/2 teaspoons salt; 1 teaspoon ground black pepper

Southern-Style Neck Bones was pinched from <a href="http://allrecipes.com/Recipe/Southern-Style-Neck-Bones/Detail.aspx" target="_blank">allrecipes.com.</a>

""Neck bones are great with greens or cabbage. They can be baked or boiled, this recipe can be fixed either way. It depends upon how much attention you want to give the dish. I think this is one of this meals that takes you back to your mother's kitchen."..."

INGREDIENTS

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2 onions, roughly chopped

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5 cloves garlic, roughly chopped

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1 tablespoon distilled white vinegar

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1/4 cup water

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4 pounds pork neck bones

•

1 1/2 teaspoons salt

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1 teaspoon ground black pepper

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