"This Southern-Style Ham Salad recipe will transport you to your childhood. A simple dish made with cooked ham, hard-cooked eggs, dill pickle relish and celery, Ham Salad is a fabulous dip, spread for crackers and, of course, it's perfect for sandwiches...."
INGREDIENTS
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1 pound cooked ham (ground, minced or diced)
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4 eggs, hard-cooked, peeled and chopped
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½ cup diced celery
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¼ cup dill pickle (relish, salad cubes or minced pickle)
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3 teaspoons Dijon (or your preference) mustard
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¼ teaspoon onion powder
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¼ - ½ cup mayonnaise (depending on how creamy you want it)
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optional: pinch of cayenne pepper