Southern-Style Coleslaw

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INGREDIENTS
1 head of cabbage, finely shredded
1 carrot, finely shredded
1/2 cup mayonnaise
1/3 cup granulated sugar
1/3 cup milk
3 tablespoons white vinegar
2 teaspoons grated horseradish (or to taste)
3/4 teaspoon salt
1/2 teaspoon pepper
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