Southern-style Coconut Cake with Coconut Buttercream {from Scratch}
"This sweet southern scratch-made Coconut Cake with Coconut Buttercream Frosting is the perfect way to celebrate someone special!..."
INGREDIENTS
•
3 cups cake flour (measure AFTER sifting)
•
1 tablespoon baking powder
•
1/2 teaspoon salt
•
6 large egg whites (room temperature)
•
1 1/2 cups white sugar (divided)
•
3/4 cup unsalted butter (softened )
•
2 teaspoons coconut extract
•
1/4 cup sour cream
•
1 1/2 cups full-fat, unsweetened coconut milk ((NOT coconut cream!))
•
1 1/2 cups unsalted butter (softened)
•
2-3 teaspoons coconut extract
•
1 teaspoon vanilla extract
•
1/4 teaspoon salt
•
6 cups powdered sugar (sifted)
•
5-6 tablespoons coconut milk
•
2 cups flaked, sweetened coconut
Comments & Reviews
Just A Pinch Sweepstakes