Southern-Style Cheesy Grits
"Get a taste of the South with these classic cheesy grits! They're perfect for breakfast, lunch, dinner, or anytime a craving strikes...."
INGREDIENTS
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4 cups water
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1 teaspoon salt
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1 cup quick-cooking grits
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1 cup shredded Cheddar cheese
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1/2 cup shredded Parmesan cheese
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2 tablespoons unsalted butter
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Freshly ground black pepper, to taste
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1/2 cup bacon bits for topping
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