INGREDIENTS
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2 (28 oz) cans baked beans with bacon
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1/2 cup ketchup
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1/2 cup BBQ sauce
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1/4 cup brown sugar
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1 tablespoon yellow mustard
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1 tablespoon Worcestershire sauce
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1/4 teaspoon garlic powder
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1/4 teaspoon pepper
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5-6 slices thick cut bacon, diced 1/2 inch pieces
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