INGREDIENTS
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1 lbs chicken ( I used legs, and thighs)
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1 1/2 cup all purpose flour
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1 tsp salt
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1 tsp ground black pepper
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1 tsp celery seed
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1 tbsp onion powder
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1 tsp poultry seasoning
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1 tbsp garlic powder
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1 tsp smoked paprika
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1/4 cup vegetable oil
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2 cups chicken broth
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1 cup whole milk
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2 tsp minced garlic
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1 medium sized onion, chopped