INGREDIENTS
•
1 head of green cabbage, thinly sliced
•
1 onion, chopped
•
2 to 3 tart apples, cored and chopped
•
1 teaspoon bacon grease (optional)
•
1 garlic clove, minced
•
1 bay leaf
•
4 juniper berries, lightly crushed
•
3 tablespoons cider vinegar
•
1 tablespoon brown sugar
•
1 tablespoon whole-grain mustard
•
1 pinch caraway seeds
•
1 pound smoked sausage links, halved