Real Recipes From Real Home Cooks ®
Southern Shrimp Scampi
"Scampi can mean different things in different cultures. The British deep fry langoustines in batter. In Italy, the langoustines are often sautéed in garlic and olive oil. Italian immigrants in America swapped in shrimp, and from there a thousand variations were born. This is a dish that cooks quickly and rises or falls on good-tasting shrimp. It is worth buying shrimp with the shells on and peeling them yourself. Featured in: Cooking With The Locals...."
INGREDIENTS
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garlic
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salt
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black pepper
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shrimp
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olive oil
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wine
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butter
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lemon juice
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Italian parsley
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red pepper flakes
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