INGREDIENTS
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1 cup water
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1 cup sugar
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3 tbsp pineapple Jell-O
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3 tbsp corn starch
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1 20 oz can pineapple tidbits or chunks (in 100% juice) (not heavy syrup)
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1 cup sharp cheddar cheese (finely shredded)
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1 1/2 sleeves (45) Ritz crackers (crushed)
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1/2 stick butter (melted)
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1/2 cup reserved pineapple juice
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