Southern Oven-Fried Chicken Thighs | gritsandpinecones.com
"Easy, no muss, no fuss, brined Southern Oven-Fried Chicken Thighs are flavorful and tender with a crispy crust. Perfect for a weeknight meal!..."
INGREDIENTS
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2½ tablespoons kosher salt (divided)
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6 chicken thighs (bone-in, skin-on)
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2 tablespoon unsalted butter
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½ cup all-purpose flour
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1 teaspoon ground black pepper
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