Southern Mixed Greens & Turnips | I Heart Recipes

Name: Southern Mixed Greens & Turnips | I Heart Recipes
Ingredients: 1 lb European style or regular bacon (cut in small pieces); 1 large yellow onion (diced); 1 large bell pepper (diced); 3 cloves of fresh garlic (minced); 2 tsp seasoning salt; 2 tsp ground black pepper; 2 tsp red pepper flakes; 1 tbsp apple cider vinegar; 1 lb collard greens (washed & cut); 1 lb mustard greens (washed & cut); 1 lb kale (washed & cut); 32 ounces chicken broth (I used low sodium); 3 - 4 medium sized turnips (peeled & chopped into 1/2 squares)

"Here's a recipe for some true Southern mixed greens. Kale, mustard greens, collard greens and turnips all mixed in with bacon for that rich heartiness. Check out the recipe card for more details...."

INGREDIENTS

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1 lb European style or regular bacon (cut in small pieces)

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1 large yellow onion (diced)

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1 large bell pepper (diced)

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3 cloves of fresh garlic (minced)

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2 tsp seasoning salt

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2 tsp ground black pepper

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2 tsp red pepper flakes

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1 tbsp apple cider vinegar

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1 lb collard greens (washed & cut)

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1 lb mustard greens (washed & cut)

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1 lb kale (washed & cut)

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32 ounces chicken broth (I used low sodium)

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3 - 4 medium sized turnips (peeled & chopped into 1/2 squares)

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