"This classic Southern Lima Bean recipe is an easy side dish or budget-friendly entrée. The creamy lima beans are flavored with a ham hock!..."
INGREDIENTS
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1 lb. large dried lima beans
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2 tablespoons olive oil
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2 medium onions, diced
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1 stalk celery, diced
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4 cloves garlic, minced
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1 smoked ham hock, meat scored (about 12 ounces)
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1 bay leaf
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8 cups water
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½ teaspoon kosher salt, or more to taste
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½ teaspoon ground black pepper
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Garnish: hot sauce; chopped fresh herbs
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Optional, for serving: cornbread