INGREDIENTS
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Ingredients
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1 Tbsp. olive oil
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1 large meaty ham bone
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1 1/2 Cups chopped onion
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3 Stalks Celery, chopped
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2 Cloves Garlic, minced
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3 (15 ounce) Cans Allens Seasoned Blackeye Peas or Trappey's Black Eye Peas
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2 Cups water
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2 1/4 Cups chicken broth, or more as needed
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1 Cup dry white wine
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1 Cup chopped ham
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1/4 tsp dried thyme
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Salt and pepper to taste
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4 cups cooked rice.