"These biscuits are easy to make and your family will love them. They rise super high and are wonderful with butter and jelly or sausage gravy!..."
INGREDIENTS
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3 cups all-purpose flour
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2 tablespoons white granulated sugar
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4 1/2 teaspoons baking powder
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1/4 teaspoon cream of tartar
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3/4 cup lard or shortening
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1 teaspoon salt
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1 cup milk (I use 2%)
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1 egg