Southern Giardiniera

Name: Southern Giardiniera
Ingredients: 1 pound multicolored baby carrots with tops; 4 cups apple cider vinegar; 1 1/2 cups granulated sugar; 1 cup firmly packed light brown sugar; 1/2 cup kosher salt; 1/3 cup molasses; 1 1/2 tablespoons yellow mustard seeds; 1 tablespoon whole black peppercorns; 1 (10-oz.) package fresh red pearl onions, peeled and halved; 2 cups small fresh broccoli florets; 2 jalapeño peppers, sliced; 1 (8-oz.) package sweet mini peppers; 1 medium-size fresh fennel bulb, sliced

Southern Giardiniera was pinched from <a href="http://www.myrecipes.com/recipe/southern-giardiniera" target="_blank">www.myrecipes.com.</a>

"Set these bread-and-butter-style pickled veggies out on your relish tray so guests can nosh on them before and during dinner. Red pearl onions add vibrant color to the relish, but white onions will work too...."

INGREDIENTS

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1 pound multicolored baby carrots with tops

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4 cups apple cider vinegar

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1 1/2 cups granulated sugar

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1 cup firmly packed light brown sugar

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1/2 cup kosher salt

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1/3 cup molasses

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1 1/2 tablespoons yellow mustard seeds

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1 tablespoon whole black peppercorns

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1 (10-oz.) package fresh red pearl onions, peeled and halved

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2 cups small fresh broccoli florets

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2 jalapeño peppers, sliced

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1 (8-oz.) package sweet mini peppers

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1 medium-size fresh fennel bulb, sliced

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