INGREDIENTS
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4 Smithfield Bone-in or Boneless pork chops, 1/2-inch thick
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2 teaspoons black pepper
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2 teaspoons garlic salt
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1 teaspoon poultry seasoning
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2 cups buttermilk (divided)
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2 cups flour
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1 cup panko breadcrumbs
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2 Tbsp plus 1 tsp black pepper
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1 Tbsp plus 1 tsp garlic salt
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1 Tablespoon poultry seasoning
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Vegetable oil