Southern Fried Green Tomatoes

Name: Southern Fried Green Tomatoes
Ingredients: 1/2 cup all-purpose flour; 1/4 teaspoon kosher or sea salt; 1 pinch freshly ground black pepper; 2 eggs, lightly beaten; 2 tablespoons water; 1 cup cornmeal; 3 medium-size green tomatoes cored and cut into 1/2-inch slices; 2 to 3 tablespoons canola oil; 1 teaspoon salt; 1/2 teaspoon pepper; Garnish (optional): 1/4 cup sour cream and 2 tablespoons minced red onion

"Got green tomatoes? Try our Southern Fried Green Tomatoes recipe submitted by an Almanac reader. In this recipe, you dip unripened tomato slices in a little flour, dip in egg mixture, and dredge in cornmeal mixture. Then fry until crispy and golden brown! Fried green tomatoes are great as a side dish to BBQ or grilled chicken or pork chops, topped on a burger, added to a BLT, or served as an appetizer with our Buttermilk Ranch Dressing and a glass of Southern Sweet Tea. Recipe options: Buttermilk: Many people ..."

INGREDIENTS

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1/2 cup all-purpose flour

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1/4 teaspoon kosher or sea salt

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1 pinch freshly ground black pepper

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2 eggs, lightly beaten

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2 tablespoons water

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1 cup cornmeal

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3 medium-size green tomatoes cored and cut into 1/2-inch slices

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2 to 3 tablespoons canola oil

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1 teaspoon salt

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1/2 teaspoon pepper

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Garnish (optional): 1/4 cup sour cream and 2 tablespoons minced red onion

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