Southern Fried Cornbread
"I LOVE CORNBREAD! ...I hope that you enjoy this crunchy on the outside and moist on the inside fried cornbread as much as I do...."
INGREDIENTS
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2 cups self-rising cornmeal
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1/2 teaspoon Kosher salt
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3 cup boiling water
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1/4 cup bacon drippings (for frying)
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1/4 cup vegetable oil (for frying)
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