Southern Fried Cabbage - Cornbread Millionaire
"Since childhood, I’ve loved fried cabbage with crispy pieces of bacon and crusty Homemade White Cornbread. Although it’s a side dish, sometimes I make it a light meal. I feel joy with each and every bite!! Yes and amen. Many years ago, I taught myself how to make this hearty side dish with bacon......"
INGREDIENTS
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1 medium head of fresh cabbage
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4 strips of bacon (I use low-sodium bacon.)
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2 tablespoons unsalted butter (Or use margarine.)
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1 teaspoon garlic powder, divided (Or use grated garlic.)
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1 teaspoon onion powder, divided
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salt to taste
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ground black pepper to taste
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2 cups water, divided
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