"From-scratch southern five flavor pound cake! Bakes up moist and tender, full of flavor. Easy pound cake recipe. Use your favorite extracts!..."
INGREDIENTS
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1 cup unsalted butter, softened
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½ cup butter-flavored shortening
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3 cups granulated sugar
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5 eggs, room temperature
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3 cups flour
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1 teaspoon baking powder
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½ teaspoon salt
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½ cup half n half
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½ cup buttermilk
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1 teaspoon vanilla extract
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1 teaspoon butter extract
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½ teaspoon rum extract (Can add more if you really like rum flavor. I'm not a huge fan)
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1 teaspoon lemon extract
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1 teaspoon coconut extract
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5 FLAVOR GLAZE
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½ cup powdered sugar, sifted
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½ teaspoon vanilla extract
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½ teaspoon butter extract
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½ teaspoon rum extract
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½ teaspoon lemon extract
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½ teaspoon coconut extract
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½ teaspoon milk (may need more)