Southern Deviled Eggs Recipe - Food.com
"An old standby for party trays and buffets. A good way to use those Easter Eggs...."
INGREDIENTS
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6 hard-boiled eggs, peeled and sliced in half,lengthwise
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1/4 cup mayonnaise
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1 teaspoon vinegar
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3/4 teaspoon prepared mustard
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1/8 teaspoon salt
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1 dash white pepper
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1/8 teaspoon Worcestershire sauce
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